Side dishes
Spinach with sesame sauce
This salad containing spinach and sesame is called Horenso Gomae in Japan.
| Spinach with sesame sauce |
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| | Ingredients | Preparation | 300 g spinach
1 tablespoon white sesame
2 teaspoons Miso
(soy bean paste)
4 teaspoons soy sauce
4 teaspoons sugar
2 teaspoons Mirin
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Remove the roots of the spinach and blanch (with the stalks). Put immediately into ice-cold water, let drip off. Roast sesame in a pan without fat until it turns golden-brown in color. Mix sesame, Miso, soy sauce, sugar and Mirin and put over the spinach. Stir well.
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